Storytellers Bread making Workshop, Clanwilliam 

Making your own bread from scratch, potentially without an oven or even yeast, is a long lost art for most. But not in the Cederberg!

Making bread from scratch is an essential part of the food heritage of the Cederberg, and is still a daily practice. Now, there are local residents willing to impart the know-how to visitors. This workshop runs for 2-3hours. Workshop choices include: Making of roosterkoek, Making of sourdough bread or ashbread, Making of sourdough bread with yeast derived from plants or vegetable scraps.

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Storytellers Bread making Workshop

Contact Tracy du Plessis
Telephone: 027 470 0057
Mobile: 078 498 7103

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